Homemade Leche Flan

12 egg yolks

1  12 oz can sweetened condensed milk

1   14 oz can evaporated milk

½ cup whole milk

1 tablespoon vanilla

1 cup sugar

1 cup water

 

 

Caramelize sugar and water in high heat until the consistency of syrup. Line pan/s with caramel.

 

In a large bowl gently mix eggs, milk and vanilla, avoiding the formation of bubbles. When blended, pass through a strainer to catch undissolved egg particles and other solids. Pour into aluminum mold, pans or muffin molds and cover with foil.  Place pans/molds in a bigger pan half-filled with warm water, bake in a preheated oven at 375 for 1 hour or until solid. Invert molds into plates and serve with caramel sauce.

 

Mangia!

 

Posted by RelinqWish @ 2:21 PM